Ubud: Virgin Coconut Oil Making Class and Market Tour

Ubud: Virgin Coconut Oil Making Class and Market Tour

From US$ 35.55 per person

Join in on an authentic, hands-on experience in Ubud. Visit a local market, learn how to make coconut oil from scratch, and cook Balinese-style green curry with a professional, English-speaking guide.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
COVID-19 precautions
Special health and safety measures apply. Learn more
Mobile ticketing
Use your phone or print your voucher
Duration 4 hours
Starting time 7:00 AM
Instant confirmation
Instructor
English

Experience

Highlights
  • Discover Bali’s unique culinary heritage and traditional cooking practices with an exciting class
  • Visit a traditional Bali market and check out the fresh produce
  • Learn how to make authentic virgin coconut oil and healthy Bali green curry
  • Cook inside the house of a professional Bali chef, who will provide detailed, step-by-step instructions
Full description
Treat yourself to an engaging virgin coconut oil cooking class, where you'll learn about exotic Bali coconut, ingredients, spices, and herbs. Your professional guide will teach you how to make delicious Balinese-style green curry in all its unique flavors and aromas. First, visit a local market to buy all the ingredients you'll need for the day. Learn about the various type of coconuts that grow in Bali and their significance in Balinese daily life. Then, hear about the process of making virgin coconut oil. Aside from learning how to make this oil, the experience is combined with a lesson on cooking Balinese green curry. The cooking class will be conducted in a relaxed and informal manner. Enjoy fresh, natural, and healthy food, without MSG and made using natural, locally-sourced products. The class ends by providing you with the chance to taste the delicious green curry you made. Take a part of Bali back with you with a new skill under your belt: great master of virgin coconut oil and green curry.
Includes
  • Hotel pickup and drop-off (from hotels in the Ubud area only)
  • Local market tour
  • Hands-on cooking class
  • Recipe book
  • Bottle of water
  • Meal that you cook in the class
    COVID-19 precautions
    Safety measures in place
    • Customers must keep distance in vehicles
    • The number of visitors is limited to reduce crowds
    Traveler requirements
    • Customers are required to bring and wear masks

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    Participants

    Date

    Prepare for the activity

    Meeting point

    Ubud Palace: Jl. Raya Ubud No.8, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

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    Customer reviews

    Overall rating

    5 / 5

    based on 2 reviews

    Review summary

    • Guide
      5.0 / 5
    • Transportation
      5.0 / 5
    • Value for money
      5 / 5
    Sort by

    Very good experience. We had a great guide Iwayan Kar who shared a lot of interesting information with us. Went to a local market and he introduced us Bali fruits and foods and later we got a change to taste them. Learned how to make a coconut oil and green curry.

    January 10, 2020

    Great time ! This tour is a bit more expensive than others on the coconut, but it is well worth it. I Wayan Karsana is an excellent and very generous guide in sharing his culture. His driving is also very smooth and enjoyable. The activity takes place in the restaurant of his brother who is a very nice little local restaurant, in the middle of the rice fields. We had the chance to taste several really good dishes and discover many recipes around the coconut. Thanks again !

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    October 26, 2019

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    Product ID: 277742