Workshop or class

Bangkok: Hands-on Genuine Thai Cooking Class and Market Tour

Bangkok: Hands-on Genuine Thai Cooking Class and Market Tour

From US$ 109.93 per group up to 3

Explore Bangkok's largest market, Khlong Toei, and shop for fresh ingredients. Find out how to make four authentic Thai dishes, and then cook them yourself. Savor delicious food, fill your stomach, and head back home with recipes and new global friends.

About this ticket

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Covid-19 precautions
Special health and safety measures apply. Learn more
Reserve now & pay later
Reserve now & pay later to book your spot without any charges today. Learn more
Duration 3 hours
Check availability to see starting times.
English, Thai
Wheelchair accessible
Small group
Limited to 8 participants


  • Visit Khlong Toei, Bangkok's biggest market, and shop for fresh ingredients
  • Enjoy hands-on experiences as you get to grips with Thai cooking
  • Savor four sumptuous, traditional dishes that you make yourself
  • Prepare curry paste from scratch
  • Relive the experience with the recipes provided by email
Full description
Try your hand at making four popular Thai dishes, and delight in the vibrant flavours. Explore the biggest food market in Bangkok, Khlong Toei, and shop for fresh ingredients. Head to the air-conditioned cooking school afterwards in your small group, receive instructions, and then cook and taste the meals you produce 100% by yourself. Meet at exit 1 of the Queen Sikrit National Convention Centre MRT station. Discover the sprawling market of Khlong Toei on a guided tour, then take a tuk-tuk to the cookery school. Learn about exotic Thai ingredients, including vegetables, rice, herbs, and spices, as well as the preparation of coconut milk and curry paste. Spend two hours making four delicious dishes, and savor each one individually while they're still hot and fresh. Two of the dishes every day are Stir-Fried Noodles with Shrimp (Pad-Thai) and Mango Sticky Rice for dessert. Depending on the day you go, starter options include Spicy Lemongrass Salad (Yum Ta-Krai), Hot and Sour Soup with Shrimp (Tom Yun Goong), Spicy Coconut Soup with Chicken (Tom Kha Gai), and Thai Papaya Salad (Som Tum). Main course options include Green Curry, Red Curry, Panang Curry, and Massaman Curry, all made with chicken. Get your hands dirty by making the curry paste from scratch, and take home all recipes with you so you can recreate the gastronomic experience again in the future.
  • Four course meal
  • Hot and cold drink­ing water
  • Tuk­-Tuk fare from Khlong Thei market to cooking school
  • All ingre­di­ents and equip­ment
  • Per­sonal locker
  • Free stan­dard recipes by fol­low-up email
  • Alcoholic drinks (available for purchase)
Not suitable for
  • Pregnant women
  • People with mobility impairments
Covid-19 precautions

You must book this activity online because the ticket office is closed

Safety measures in place
  • All areas that customers touch are frequently cleaned
  • You must keep social distance while in vehicles
  • The number of visitors is limited to reduce crowds
Traveler requirements
  • You are required to bring and wear a mask
  • You must fill out a travel information form

Select participants and date



Meeting point

House of Taste Thai Cooking School 318, 32 Soi Sukhumvit 22, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon 10110, Thailand

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Important information

Know before you go

  • Due to covid-19 regulations, tours will not go to the market
  • Comfortable walking shoes are recommended
  • Dietary requirements (vegetarian, Halal, Kosher) and allergies can be accommodated with advanced notification
  • Bring an empty stomach because there will be plenty of your favorite Thai food
  • No MSG is used in any of the cooking
Customer reviews

Overall rating

4.8 /5

based on 68 reviews

Review summary

  • Guide
  • Value for money
  • Service
  • Organization

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Great value for money! We cooked and ate 4 dishes. The cooking class does not include beverages other than water. The dishes change depending on the day of the week so check in advance with the cooking school for their weekly menu before booking (we really wanted to learn how to make red curry). I also recommend being very careful with the amount of spices you use while cooking. The instructors are quite generous with the amounts they suggest, and if you don't like eating spicy - you may suffer!

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November 17, 2019

Great, but.....

I loved the food, and the place was very nice on the inside. The guide was friendly enough. However, there is a meet up point at a train station. You receive directions on how to get there. We got to the train station as directed. However we were on the wrong end. We got there at 4:30 1 hour in advance. I noticed no one had come who was from a tour and called the number I was given in the email. I called the what’s app and the emergency number. No one answered. I had a Thai SIM card so a Thai number was popping up. I called a total of 15x. Still no answer. Thanks to a rand good soul on the street we found the tour within 1 minute of them leaving. I told the guide we were lost and called number a bunch of times to no answer. He just shrugged shoulders and walked away. Good experience overall. However, communication and customer service was bad.

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September 3, 2019

All of the meals were made with fresh ingredients and our own hands!! I never knew how quick making Thai food could be. Even after the tour the company sent all of the recipes to our emails so we can take what we learned home with us. It was a very smooth and efficient operation. At no time were we not preparing or cooking or eating. The next time I come to Bangkok I will definitely do this tour again, just for refresher!

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August 3, 2019

Product ID: 214944