Guided tour

Budapest: Hungarian Cuisine Tasting Experience

4.8 / 5

89 reviews

Activity provider: Gábor Glasner

Budapest: Hungarian Cuisine Tasting Experience

Activity provider: Gábor Glasner

From US$ 19.96 per person

Experience the true flavor of Budapest with this culinary tasting program in downtown Budapest. Sample Hungarian specialties and learn about Hungarian cuisine from your expert local guide.

About this activity

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Valid 1 day
Check availability to see starting times.
Live tour guide
German, English
Wheelchair accessible

Experience

Highlights
  • Savor the rich flavors of local salami, sausage, cheese, paprika, and strudel
  • Learn about the history of Hungarian cuisine on a guided walking tour
  • Discover the best places to eat and drink in the city from a passionate local
  • Taste traditional Hungarian culinary specialties at the Budapest Markethall
  • Bring the tour to a fitting end by sampling authentic Hungarian wines
Full description

Experience Hungarian cuisine beyond goulash, discover what ingredients locals buy for their dishes, and what their tips and tricks are for using them on this guided food and wine walking tour of Budapest.  After meeting your expert local guide, set off on a journey of culinary exploration. Learn about the history of Hungarian cuisine in a central location and sample local delicacies, including Hungarian salami, sausage, cheese, paprika, honey, strudel, and many other specialties of the Market Hall. Round out the experience by trying 2 typical Hungarian wines and some homemade syrups with your foodie guide.

Includes
  • Expert local guide
  • Presentation of the Hungarian culinary world
  • Food, soft drinks, wine tasting

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    Participants

    Date

    Meeting point

    Please enter the Urbán Betyár restaurant and look for the activity provider's colleague in a red apron with the label "GastroGuides". Please arrive no earlier than 10 minutes before the booked time.

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    Customer reviews

    Overall rating

    4.8 /5

    based on 89 reviews

    Review summary

    • Guide
      4.9/5
    • Value for money
      4.8/5
    • Service
      4.5/5
    • Organization
      4.3/5

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    Overall: great experience and definitely worth the money! Our guide showed us the most important and iconic elements and dishes of the Hungarian kitchen. While being thought new things, we got the chance to taste different kinds of cheese, sausage, pickled vegetables as well as sweets and drinks (wine and flavored water). The explanation was supported by an image-rich power point. On top of that, we received a lot of tips for bars and restaurants around Budapest. Definitely recommend to do this tour at the beginning of your travel to Budapest!

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    March 19, 2022

    Mr. Glasner gives very well-founded background information on the basics and history of Hungarian cuisine. Numerous examples of cold Hungarian cuisine are available for tasting on site. These include several types of salami and cheese, pickled vegetables, two wines, desserts and quite unusual types of honey. Profound questions are allowed. Rewarding. At the time of my visit (09/2021) the information about the meeting point was a bit confusing. Mr Glasner was waiting in the restaurant to the left of number 22.

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    September 17, 2021

    Very nice activity, with a very friendly, very talented guide as she told us that it was her very first time. Hats off to her! We had a good laugh and it was super good. The activity is animated by a power point, with tasting of sausages, cheeses, local peppers. And a little tasting of a really great white and red wine!

    July 30, 2020

    Product ID: 271842