Multi-day trip

Flinders Ranges: 3-Day 2-Night Outback Tour

Activity provider: Kangaroo Island Odysseys

Flinders Ranges: 3-Day 2-Night Outback Tour

Activity provider: Kangaroo Island Odysseys

From US$ 1,601.61 per person

Experience the beauty of Flinders Ranges on an unforgettable multi-day tour. Eat and drink great local produce while staying in award-winning accommodation close to Wilpena Pound.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Covid-19 precautions
Special health and safety measures apply. Learn more
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Duration 3 days
Check availability to see starting times.
Live tour guide
Small group
Limited to 8 participants


  • See picturesque gorges as you tour around Wilpena Pound and the southern Flinders Ranges
  • Sip on local wine and dine on delicious canapes as you watch the stunning sunset
  • Stop at the Prairie Hotel and enjoy one of their signature antipasto platters for lunch
  • Journey through the Clare Valley for wine tastings and a three-course lunch
Full description
This three-day Flinders Ranges outback tour departs from Adelaide via luxury, air-conditioned Mercedes Benz vehicles, and includes two nights at the award-winning Rawnsley Park Station. Rawnsley Park Station is located at the foot of Wilpena Pound, a magnificent natural amphitheater and the centerpiece of Ikara-Flinders Ranges National Park. The hotel will be a highlight on this tour with hosts Julie and Tony Smith providing guests with true outback hospitality and Aussie station experiences. Stay in their luxurious Eco Villas or a standard Holiday Unit, all with commanding views of the surrounding landscape. Touring includes the spectacular and rugged scenery of Wilpena Pound and the magnificent Flinders Ranges region with its wealth of wildlife, geology, and ancient history. Over two nights you will dine in the Woolshed Restaurant, an authentic, converted woolshed serving delicious modern Australian cuisine. On the other evening, you will enjoy a three-course lamb tasting food experience, in which local lamb from the property will be showcased and prepared in three different and delicious courses. Clare Valley wines will be matched with each course, and the dinner will finish with South Australian port and local cheeses (vegetarians will be catered for). Enjoy more outback cuisine and hospitality at the famous Prairie Hotel at Parachilna during a stop for lunch. Then, on the final day, travel through the stunning Clare Valley wine region for a wine tasting and lunch before returning to Adelaide.
  • Morning pickup and evening drop-off at selected Adelaide CBD hotels
  • Morning and/or afternoon tea and lunch each day
  • Kanyaka Station Homestead Ruins visit
  • Two nights accommodation at Rawnsley Park Station including daily continental breakfast
  • Sunset on the Chace" tour (operated by Rawnsley Park Station)
  • Two-course dinner in the Woolshed Restaurant at Rawnsley Park Station
  • Three-course lamb tasting food experience with wine pairing
  • Antipasto platter for lunch at Prairie Hotel
  • Optional wine tasting (included) and lunch at Paulett Wines
  • Personalized touring with expert commentary from your local driver-guide
  • All entrance fees and special permits
    Covid-19 precautions
    Safety measures in place
    • All areas that customers touch are frequently cleaned

    Select participants and date



    Meeting point

    Please call the local partner at (08) 8553 0386 at least two days prior to your tour to provide your accommodation details for pickup (If required). Otherwise please check in by 7:00 AM at the Adelaide Sightseeing counter inside the Adelaide Central Bus Station, 85 Franklin Street, Adelaide.

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    Important information

    What to bring

    • Passport or ID card

    Know before you go

    •  Itinerary is subject to change and weather conditions on the day of the tour
    •  If minimum numbers are not met at 30 days prior to departure, an alternate date will be offered or a full refund given

    Product ID: 310653