Join your local guide on this Tokyo Night Foodie Tour and discover Shinjuku, one of the most famous sightseeing spots in Tokyo. Visit three famous venues loved by the locals. While enjoying the delicious cuisine, also learn about Japanese food culture and the complex Shinjuku area through this tour. Start the trip by visiting a sushi restaurant tucked in the Shinjuku underground. Here, an authentic Sushi chef, or Itamae, will create beautiful sushi creations right before your eyes. Your chef will prepare fresh sushi using the fish inside restaurant’s own fish tank. Next, visit a Yakiniku restaurant located near Shinjuku station. This restaurant pays tribute to the late Toshiro Mifune. Here, you will prepare your own Japanese BBQ, featuring the famous Wagyu. Enjoy your time grilling the meat with an authentic Japanese shichirin, or BBQ stove. Next, wander around the hustling bustling Kabuki-Cho. Make your final stop right in front of the famous Godzilla TOHO Theater at an artisan gelato store in a quiet, cozy cafe.

Join our local guide on this evening tour through Shimbashi -the after work drinking haven for rice wine, craft beer, and a light dinner. Head to a fun and friendly bar to try some casual and festive cocktails paired with tasty bar snacks. End the evening trying cocktails and world famous Japanese whiskey at two unique spots that serve some of the most creative drinks you will find anywhere. This tour takes you to the heart of Tokyo’s historic after work spots as well as to the center of the city’s booming cocktail culture as we visit some of the best bars in the metropolis. Along the way, sample delicious libations, hear tales of the salary man life, and the infamous Ginza Bubble era. Try creative spirits and discover some of the best places to relax over a handcrafted cocktails in Tokyo. This tour includes all your drinks and 9 different food tastings!

Discover the flavors of Japan's most famous alcoholic beverage at this sake and food tasting in Tokyo's Minato City. Sample seven different sake varieties, learn about its role in Japanese culture, and enjoy pairings with Japanese and Western dishes. Learn about the role sake plays in Japanese culture from your sake expert sommelier. Though now popular internationally as a stand-alone drink, it has been part of Japanese culture for over a thousand years, and it is deeply ingrained in Japanese religion and tradition. During the session, your sommelier will explain a little about the history of sake, how sake is made, and the different sake varieties available. Taste seven different types of sake from a specially chosen collection, from sparkling to sweet and even dessert sake. These are served together with a multi-course meal of Japanese and Western dishes.