Valdobbiadene: Prosecco Tasting Experience
- Duration: 1 hour
Start by learning about the history of the winery's cellar and hear an explanation about the methods and techniques used in the production of Prosecco. Follow the journey of a bottle of Prosecco, from the grape harvest in the nearby vineyard to the final bottling stage. At the end, you will taste a selection of three Prosecco wines from the Valdobbiadene DOCG, or Denomination of Controlled and Guaranteed Origin. You'll try Brut, Extra Dry and Cartizze, while a professional sommelier will explain to you in depth the differences between these Prosecco varieties. Don't miss this unique opportunity to learn how these great wines are made and to taste them guided by a professional sommelier.
Immerse yourself in a private pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruits of your labor accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade for three authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Taste everything you have prepared with a selection of red and white local wines.
Want to discover all there is to do in Treviso? Click here for a full list.