Innsbruck Food Tour
- Small group
- Duration: 4.5 hours
Begin your tour with the farmers at the Innsbruck market hall, Markthalle Innsbruck. They are the backbone of the Tyrolean cuisine. Many local farmers prepare samples to convey their passion for the local and traditional culinary art. Dive into the world of bread and sniff out the unique history of baking bread. At a local bread manufacturer in Innsbruck, get to know and appreciate bread as a form of ancient cultural heritage, which is lovingly and passionately produced with hundreds of years of traditional knowledge and experience. For lunch, taste specialties from different Tyrolean regions. Indulge your palate and listen to interesting stories. Lunch is followed by a digestive walk through the city. Learn about the award-winning coffee and the sweet temptations that tell the history of Tyrolean. Complete your tour at a cozy Marend and taste samples of the food with which Tyrol was...
Lower Austria is the cradle of Austrian viticulture, and this is your chance to visit the area's beautiful forests and vineyards of the Thermal Region, just south of Vienna. Your tour meeting point is Vienna's main railway station, where once you've met your guides you'll board a train southwards for approximately 30 minutes to the heart of the Vienna Woods. Summer (April-October) Your summer tour will begin with a hike in the spa town of Baden, which was once a favorite country retreat of Beethoven. From there you will walk along forest trails towards a magnificent elevated viewpoint overlooking the Vienna Basin in all directions. This spot alone is a photographer's dream, and will be followed by you entering the neighboring vineyards, wandering through row upon row of lush green vines. As a reward, you'll take a break among the vines for an open-air wine tasting at ...
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9 women were out and about in Innsbruck, just great, on the road with Kurt, told many beautiful stories and we were spoiled with great food again and again, great!